South Fork Cafe Menu

Our Banana Nutella French Toast is a dreamy combo of sweet and rich flavors. We layer warm French toast with fresh banana slices and a generous drizzle of creamy Nutella for the perfect melt-in-your-mouth bite.

Our Very Berry Cakes are fluffy pancakes stacked high and topped with a vibrant mix of fresh strawberries, blueberries, blackberries, and raspberries. Each bite is bursting with berry goodness and balanced with a drizzle of sweet vanilla glaze and tangy raspberry glaze. Finished with a dollop of creamy mascarpone cheese and a dusting of powdered sugar.

Fluffy buttermilk pancakes are infused with crushed Oreo cookies, creating a delightful cookies-and-cream flavor in every bite. Stacked high and topped with whipped cream, a drizzle of chocolate syrup, and more Oreo crumbles, these pancakes are a perfect blend of classic comfort and indulgent treat.

Our Brioche French Toast is made with thick-cut slices of buttery, golden brioche bread, soft on the inside with a perfectly crisp edge. It’s rich, slightly sweet, and melts in your mouth with every bite.

Our Cinnamon Swirl Cakes are a sweet twist on classic pancakes—soft, fluffy stacks with a rich cinnamon sugar swirl baked right in. Each bite is warm and gooey with that signature cinnamon roll flavor you love.

Our Very Berry Crêpes are light, tender, and bursting with fresh flavor. We fill each crêpe with a mix of juicy strawberries, blueberries, blackberries, and raspberries, then drizzle it with sweet vanilla glaze and tangy raspberry glaze, topped with a dollop of creamy mascarpone cheese and a sprinkle of powdered sugar.

Our Banana Nutella Crêpes are thin, delicate, and filled with warm, melted Nutella and fresh banana slices for the ultimate sweet combo. Lightly folded and finished with a dusting of powdered sugar, each bite is smooth, rich, and satisfying.

Our Banana Nutella Waffle starts with a warm, golden Belgian waffle, crisp on the outside, soft on the inside—topped with fresh banana slices and a generous drizzle of rich, creamy Nutella.

Our Belgian Waffle is a breakfast classic—light, fluffy on the inside with a golden, crispy outside. Made fresh to order, it’s the perfect base for any topping or just delicious on its own with a pat of butter and a drizzle of maple syrup.

Our Gluten-Free Pancakes are soft, fluffy, and made with a special gluten-free batter that doesn’t compromise on taste or texture. Lightly grilled to a golden finish, they’re the perfect option for a comforting breakfast without the gluten.

Our Gluten Free French Toast is made with soft, golden slices of gluten-free bread that are grilled to perfection, crispy on the outside, warm and fluffy on the inside. It’s the perfect option for those looking for a delicious, gluten-free twist on a breakfast classic.

Our Gluten-Free Waffle is crisp on the outside, soft and fluffy on the inside, and made with a special gluten-free batter that delivers all the flavor without the gluten. It’s a delicious option for those with dietary needs who don’t want to miss out on a classic waffle experience.

Our Chicken & Waffle features a crispy, Southern-style fried chicken breast, perfectly seasoned and hand breaded, served over a warm, golden Belgian waffle. It’s the perfect mix of savory crunch and fluffy sweetness.

Our Very Berry French Toast is a sweet and fruity favorite—stacked with fresh strawberries, blueberries, blackberries, and raspberries, then drizzled with rich vanilla glaze and tangy raspberry glaze for the perfect flavor combo. To top it all off, we add a generous dollop of creamy mascarpone cheese and a sprinkle of powdered sugar

Three light and delicate crepes, dusted with powdered sugar.

Fluffy, golden, and made from scratch, our Buttermilk Pancakes are everything you want in a classic breakfast.

A waffle or two pancakes, two crepes, classic french toast or our cinnamon french toast, with two eggs, two bacon, and two sausage patties.

Our Very Berry Waffle is a golden, crisp Belgian-style waffle piled high with fresh strawberries, blueberries, blackberries, and raspberries. Each bite delivers a perfect blend of crunchy edges and soft, fluffy center, topped with a sweet vanilla glaze and tangy raspberry drizzle, finished with a dollop of creamy mascarpone cheese and a light dusting of powdered sugar.

Our Cinnamon French Toast starts with Vlore cinnamon swirl toast, rich, buttery bread with a sweet cinnamon ribbon baked right in. We lightly grill each circular slice to golden perfection, giving it a warm, fluffy center and slightly crisp edges.

Two eggs with choice of grilled ham, bacon, sausage patties or chicken apple sausage.

Two eggs of any style.

Hand-breaded in-house, covered in gravy.

Salmon, cream cheese, green onions, toast, fresh fruit, and hollandaise.

Two corn tortillas, topped with pinto beans, over easy eggs, Monterey Jack cheese, salsa, pico de gallo and served with hash browns.

Scrambled eggs, tortilla strips, jalapeños, tomatoes, onions, topped with Monterey Jjack cheese, and served with hash browns and salsa. Add chorizo for an additional charge.

One biscuit and sausage gravy, two eggs, two sausage patties, and two pieces of bacon, served with hash browns.

Chicken apple sausage, spinach, onion cream cheese, and tomatoes topped with Monterey Jack cheese served with English muffin and fruit.

Spinach, tomatoes, onions, bell pepper, cream cheese, and topped with Monterey Jack cheese, served with toast and fresh fruit.

Ham, bacon or sausage, with scrambled eggs, and melted Monterey Jack cheese on grilled sourdough, served with hash browns.

Buttermilk biscuits smothered with homemade sausage gravy and served with hashbrowns or two eggs.

Three scrambled eggs, choice of chorizo or chicken carnitas, Monterey Jack cheese, pico de gallo, and sliced avocado. Served with hashbrowns and salsa.

Ribeye, with two eggs, hashbrowns or grits, and the choice of toast, biscuits, or pancakes.

Choice of chorizo, bacon, ham or sausage, scrambled eggs, jalapeños, tomatoes, onions, and cheddar cheese, served with hash browns.

Grapefruit, apple, tomato, and cranberry.

Pulled chicken carnitas, onions, jalapeños, tomatoes, and sliced avocado.

Mushrooms, green peppers, onions, tomatoes, and spinach.

Ham, bacon, and sausage.

Sirloin tenders, green peppers, onions, and Swiss cheese.

Chorizo, onions, tomatoes, and jalapeños.

Chicken apple sausage, mushrooms, spinach, and roasted red peppers.

Choice ribeye, roasted red peppers, onions, and spinach.

Hashbrown topped with bacon, sausage, two eggs, gravy, and Monterey Jack cheese served with toast.

Gyro, spinach, onions, tomatoes, and feta cheese.

Grilled chicken breast, tomatoes, onions, Kalamata olives, feta cheese, and served with Greek dressing.

Hand-breaded crispy chicken tossed in spicy buffalo sauce with mixed greens, tomatoes, and topped with blue cheese crumbles.

Mixed greens, grilled chicken, bacon, tomatoes, avocado, and blue cheese crumbles.

Mixed greens, chicken, green apples, walnuts, craisins, raisins, feta, and balsamic vinaigrette.

Spicy. Hand-breaded chicken breast, buffalo sauce, lettuce, tomatoes, Swiss cheese, and ranch on focaccia bread.

Grilled chicken breast, roasted red peppers, feta cheese, tomatoes, spinach, pesto mayo on focaccia bread.

Turkey breast, bacon, tomatoes, Swiss cheese, pesto, mayo on focaccia bread.

Add bacon for an additional charge.

Half-pound burger between grilled rye, melted American cheese, and grilled onions.

Smoked bacon, avocado and Swiss cheese.

Topped with cheddar cheese, onion rings, and BBQ sauce.